One Pot Garlic Parm Cheesy Spaghettios

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One Pot Garlic Parm Cheesy Spaghettios

Made in 10 minutes! Quick easy pasta dish! My family loved it!!!
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Prep Time 5 minutes
Cook Time 10 minutes
Servings: 4
Course: Main Course
Cuisine: Italian
Ingredients Method Video

Ingredients
  

  • 1 teaspoon salt & pepper
  • 1 tablespoon fresh garlic
  • 1 cup heavy cream
  • 1 cup beef broth
  • 2 tablespoon olive oil
  • 3 oz fresh parmesan cheese
  • 1.5 tablespoon garlic powder
  • 1 bunch fresh parsley
  • ½ stick butter
  • 1 lbs macaroni

Method
 

  1. Melt butter with olive oil in a pan over medium-low heat. Add heavy cream and beef broth; stir to combine. Stir in garlic powder (or fresh garlic if using). Add ring pasta (anellini) and cook on low heat, stirring occasionally, until pasta is al dente. Add more heavy cream or beef broth if more liquid is needed. Season with salt & pepper. Remove from heat and stir in parmesan until creamy. Finish with more parmesan, salt & pepper, a drizzle of olive oil, and garnish with parsley or chives. Serve immediately.

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